ONLINE SERIES: PIECE OF CAKE

A series of doco style shorts, conceived as part of the best practice guide for hospitality businesses to inspire, use, and adopt new circular waste practices.

Currently, our global economy is built on the concept of a linear and depletive economy, where we extract, manufacture, distribute, use and dispose. A circular economy is based on the principles of designing out waste and pollution, keeping products and materials in use, and regenerating natural systems.